Former Fremonter, Tommie Lee Jones, 31, most recently of Boston, MA, died Wednesday morning at the Medical College of Ohio, Toledo. He was born in Fremont on November 17, 1970 to the Elder John Lee and Catherine (Phillips) Jones. They both survive in Fremont. Tommie Lee graduated from Fremont Ross High and Vanguarg Vocational in 1989. He then went on to obtain a B.S. in Food Service Management and a Masters Degree in Managerial Technologies, both from the Johnson and Wales University of Providence, RI. Until the onset of his illness he was working as a chef in Philadelphia, PA. In addition to his parents, Tommie Lee is survived by brothers, Douglas and Johnnie Jr. both of Fremont and DeMorris of Cincinnati; sister, Pearlina Newell of Mississippi. Burial was at Greenlawn Memory Gardens, Clyde.
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